List of ingredients:

1 French baguette, in quarter-inch thick slices.
Olive oil.
4 oz of goat cheese.
Cracked black pepper.

Method:

Brush the sliced baguette with olive oil.

Toast in a 350F oven until crisp and golden.

Remove from the oven and let cool.

Spread a thin layer of cheese on each crouton.

Dust the cheese with cracked black pepper.

Place the croutons under a broiler to brown the cheese slightly before serving.

Source: Croutons Recipe.